|
Replies: 20
| visibility 1
|
All-In [49212]
TigerPulse: 100%
Posts: 38851
Joined: 12/31/97
|
Blackstone Griddle.net
Jan 16, 2020, 1:44 PM
|
|
what's your favorite thing to cook on your griddle? So far, I haven't had a bad miss but teriyaki chicken on that thing is amazing.
Also, did you get the basting dome? It's taking my longer to get the hang of cooking vegetables on this thing than meats.
|
|
|
|
 |
CU Medallion [60261]
TigerPulse: 100%
Posts: 42576
Joined: 11/30/98
|
pancakes and bacon
Jan 16, 2020, 1:47 PM
|
|
anything breakfast.
|
|
|
|
|
|
Oculus Spirit [79508]
TigerPulse: 100%
Posts: 63301
Joined: 10/30/05
|
|
|
|
|
|
All-Conference [449]
TigerPulse: 100%
Posts: 259
Joined: 9/10/12
|
Re: Blackstone Griddle.net
Jan 16, 2020, 1:57 PM
|
|
Fajitas turn out great on mine. I think it makes a much better burger than a normal grill. Beyond that I haven't gotten too adventurous, although I want to try fried rice soon.
I second getting a hard cover. The soft cover collected water when I used it alone.
|
|
|
|
|
|
All-In [40369]
TigerPulse: 100%
Posts: 23474
Joined: 7/13/12
|
No dome for me
Jan 16, 2020, 2:05 PM
|
|
I have used a metal bowl for the steaming effect on a cheese burger. I guess some would call it a smash burger, but it’s just thin griddle burger to me.
Philly cheese steaks are good
Fajitas and quesadillas
Do some fried rice with those chicken teriyaki’s
|
|
|
|
|
|
All-In [40369]
TigerPulse: 100%
Posts: 23474
Joined: 7/13/12
|
I did make some fake Alice springs chicken
Jan 16, 2020, 2:08 PM
|
|
The other night, sautéed the shrooms, cooked the bacon, topped e and homemade honey mustard and cheese and it turned out pretty good.
|
|
|
|
|
|
Heisman Winner [135932]
TigerPulse: 100%
Posts: 91732
Joined: 12/6/98
|
I don't even know if I have a Blackstone Griddle.
Oct 21, 2012, 12:20 PM
|
|
I never really question the kitchen staff about how they prepare things. Plus, the kitchen is at the whole opposite end of the mansion and I rarely make it over there unless I'm in the indoor golf cart.
|
|
|
|
|
|
Walk-On [118]
TigerPulse: 100%
Posts: 16
Joined: 4/11/19
|
Finally a voice of reason.***
Jan 16, 2020, 5:29 PM
|
|
|
|
|
|
|
|
All-TigerNet [10938]
TigerPulse: 100%
Posts: 2774
Joined: 11/12/12
|
I kinda like steaming oysters on it
Jan 16, 2020, 2:49 PM
|
|
Cover with wet burlap, oystas ready in less than 10 minutes
French toast is a close second
|
|
|
|
|
|
All-In [40369]
TigerPulse: 100%
Posts: 23474
Joined: 7/13/12
|
I considered that once and thought I was 7spots
Jan 16, 2020, 2:51 PM
|
|
It worked and was easy?
|
|
|
|
|
|
All-TigerNet [10938]
TigerPulse: 100%
Posts: 2774
Joined: 11/12/12
|
Really easy. Just make sure the burlap stays wet
Jan 16, 2020, 2:58 PM
|
|
And you'll want to clean and oil the griddle shortly afterwards b/c saltlife
|
|
|
|
|
|
All-In [40369]
TigerPulse: 100%
Posts: 23474
Joined: 7/13/12
|
i always mixed my eggs and milk for french toast
Jan 16, 2020, 3:40 PM
[ in reply to I kinda like steaming oysters on it ] |
|
my wife is all you gotta keep em separated (not the offspring song)
after years of stubbornness, i finally did it her way, so much better.
my favorite part about the griddle and breakfast is that you use so many less dishes.
|
|
|
|
|
|
Orange Blooded [4617]
TigerPulse: 100%
Posts: 2263
Joined: 1/12/01
|
|
|
|
|
|
Oculus Spirit [97931]
TigerPulse: 100%
Posts: 65009
Joined: 7/13/02
|
Cooked about 100+ pancakes on one for cub scouts. Once.
Jan 16, 2020, 4:16 PM
[ in reply to I kinda like steaming oysters on it ] |
|
But mine ain't one of those fancy things. Some other brand name.
|
|
|
|
|
|
All-TigerNet [12851]
TigerPulse: 100%
Posts: 15971
Joined: 10/25/02
|
stirfry, breakfast, fajitas, steak, burgers
Jan 16, 2020, 3:12 PM
|
|
veggies, anything really.
no dome for me
|
|
|
|
|
|
All-In [40369]
TigerPulse: 100%
Posts: 23474
Joined: 7/13/12
|
after researching the dome, it's branded metal bowl
Jan 16, 2020, 4:27 PM
|
|
and not really needed. Mine is on the screened in porch, so i have no cover on it.
the bacon press is a good thing to have.
i have a sweet restaurant grade spatula and scraper deal.
i bought 2 squirters (think hot dog joint ketchup bottles) and one has water and one has oil.
far less accessories than the BGE
|
|
|
|
|
|
All-TigerNet [12851]
TigerPulse: 100%
Posts: 15971
Joined: 10/25/02
|
then YES, I do have the steamer dome
Jan 16, 2020, 5:17 PM
|
|
i just use it upside down to mix pancake batter in.
I also use it upside down to toss wings in sauce.
|
|
|
|
|
|
Hall of Famer [23048]
TigerPulse: 100%
Posts: 16947
Joined: 12/2/00
|
Can I get away with only having a Griddle but no Grill?
Jan 16, 2020, 3:56 PM
|
|
Looking to purchase a Griddle. But can't see a reason to keep both a Grill and a Griddle.
Anybody recommend one or the other, or use both frequently?
|
|
|
|
|
|
All-Conference [449]
TigerPulse: 100%
Posts: 259
Joined: 9/10/12
|
Re: Can I get away with only having a Griddle but no Grill?
Jan 16, 2020, 4:00 PM
|
|
I have both but use the Griddle more because it so much quicker than firing up a charcoal grill. The easy cleanup is also a plus. I wouldn't get rid of my grill though because I like the flavor, it doubles as a smoker, and there is something I enjoy about getting the fire ready on a weekend.
|
|
|
|
|
|
All-In [40369]
TigerPulse: 100%
Posts: 23474
Joined: 7/13/12
|
what he said, but if you had to pick one
Jan 16, 2020, 4:24 PM
|
|
the griddle.
i can't tell you how many times i have made little sliders for the kids for dinner on that thing in a pinch. hot in no time, cooked in no time and eaten over the course of 2 hours because kids.
|
|
|
|
|
|
Oculus Spirit [75902]
TigerPulse: 100%
Posts: 108932
Joined: 10/26/03
|
Oh that looks like something for cooking outside.
Jan 16, 2020, 4:02 PM
|
|
I don't need anymore of those things or I'd have to cook all the time.
|
|
|
|
|
|
Replies: 20
| visibility 1
|
|
|
50
